Latrobe Region

Latrobe Region Eco Green

Businesses That Contribute to Eco Green in Latrobe Region, Tasmania, Australia

The Latrobe Region in Tasmania, Australia, is home to numerous businesses that are actively contributing to the growth of the Eco Green economy. These businesses have embraced the concept of sustainability and are implementing measures to reduce their carbon footprint while also supporting the community.

In this article, we will discuss some of these businesses and the benefits they provide to the region.

1. Bakers Beach Cafe

Bakers Beach Cafe is a popular eatery located on the coast of Tasmania. The cafe is known for its sustainable practices, including using locally sourced ingredients and composting all organic waste. The cafe has installed solar panels that provide all the power needed to run the establishment. The cafe also offers an array of vegetarian and vegan options on its menu, reducing the carbon footprint.

Benefits: The Cafe's sustainable practices reduce waste and power costs. By sourcing ingredients locally, the cafe supports local farmers and reduces the carbon footprint associated with transportation.

Contact: Bakers Beach Cafe, 890 Port Sorell Rd, Bakers Beach TAS 7307, Australia

2. Tarkine Fresh Oysters

Tarkine Fresh Oysters is a family-owned business that produces sustainable, healthy oysters. The business has implemented sustainable practices, including using solar energy to power the farm's operations, recycling oyster shells as fertilizer for crops, and implementing sustainable farming practices.

Benefits: The farm's sustainable practices minimize environmental impact while producing high-quality oysters. The business supports the local economy by providing jobs and sourcing ingredients locally.

Contact: Tarkine Fresh Oysters, 4894 Arthur Highway, Taranna TAS 7180, Australia

3. Devonport Showgrounds Farmers Market

Devonport Showgrounds Farmers Market is a popular market that promotes local farmers and artisans by providing a platform for them to sell their products. The market follows the principles of sustainability by promoting local produce, which reduces the carbon footprint and supports the local economy.

Benefits: The farmers' market promotes sustainable, local food production. This, in turn, supports the local economy and provides fresh, healthy food to the community.

Contact: Devonport Showgrounds Farmers Market, 2 Gunn St, Devonport TAS 7310, Australia

4. Lost Farm Restaurant

Lost Farm restaurant is a part of the Barnbougle Resort, which operates in an eco-friendly manner. The restaurant serves locally sourced produce, reducing the carbon footprint associated with transportation of food. The restaurant also has an extensive wine list, including bio-dynamic and organic wines, further supporting sustainable principles.

Benefits: The restaurant promotes local and sustainable food production and provides a unique dining experience that showcases the local products and producers.

Contact: Lost Farm Restaurant, 425 Waterhouse Rd, Bridport TAS 7262, Australia

5. Harvest Market Launceston

The Harvest Market is a weekly market that showcases local farmers, producers, and artisans. The market has implemented sustainable practices, including eliminating the use of single-use plastics and promoting local produce.

Benefits: The market promotes sustainable principles by supporting farmers and reducing the carbon footprint associated with transportation of food. The market also provides a platform for local artisans to showcase their work.

Contact: Harvest Market Launceston, Cimitiere St & Tamar St, Launceston TAS 7250, Australia

Conclusion

The businesses in the Latrobe Region of Tasmania, Australia, are making a significant contribution to the growth of the Eco Green economy. Their sustainable practices promote local production, reduce waste and carbon footprint, and support the local economy. By supporting these businesses, individuals can contribute to the creation of a sustainable future.

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